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Luiggi's Pasta House | Take Out Menu

Serving Italian Cuisine since 1984.

Luiggi’s Pasta House Take Out Menu

Do you Require a Gluten-Free Diet?

If you require a gluten-free diet, any menu item marked with a red star* cannot be made gluten-free.

There will be a $4 charge for gluten-free menu items excluding salads, soups & appetizers.

PRICES ARE SUBJECT TO CHANGE WITHOUT NOTICE

CATERING MENU

We will provide lunch & supper catering for all sizes.

For larger groups please give us 24 hours’ notice.

BREAD

*Half Loaf of Garlic Bread | 8 ¾

*Full Loaf of Garlic Bread | 14 ¾

*Garlic Toast | 5

*Cheese Toast | 7

APPETIZERS

*Italian Nachos | 23

Baked pasta noodles topped with onions, tomatoes, peppers, black olives, crumbled Italian sausage, mozzarella & cheddar cheese served with sour cream, salsa & jalapeño artichoke dip

*Boneless Ribs | 18

Italian • Hot • Honey Garlic • Lemon Pepper

Italian Meatballs | 12

Your choice of lemon & garlic or tomato sauce
served with garlic toast

*Calamari | 17

Lightly dusted squid served with tzatziki sauce

*Bruschetta | 16 ½

Extra virgin olive oil, garlic, tomatoes, red onions, basil pesto, balsamic glaze & fresh parmesan cheese on toasted Italian flatbread

Mussels Neapolitan | 18 ½

Fresh P.E.I. mussels steamed in a spicy tomato sauce

*Pesto Wedges with Parmesan cheese | 14

Italian flatbread brushed with Luiggi’s garlic butter & baked with Parmesan cheese.
Served with meat sauce

*Pesto Wedges Baked with Mozzarella Cheese | 17

Italian flatbread brushed with Luiggi’s garlic butter & baked with Mozzarella cheese.
Served with meat sauce

*Fried Pickle Spears | 13

Prepared in our own tempura batter & served with honey mustard

*Breaded Agnolotti | 15

An ear-shaped pasta coated and then fried in panko crumbs with a creamy mozzarella center served with marinara sauce

*Gigi Poutine | 13

The skin on fries, topped with Mozza and finished in our house favourite Gigi Sauce

SALADS

Tossed Salad | Side 9 - Meal 15

Mixed baby greens & garden vegetables with your choice of Italian, Thousand Island, Ranch or Honey Dijon dressing.

Caesar Salad | Side 9 - Meal 15

Crisp romaine lettuce mixed with Luiggi’s own caesar dressing.

Chicken Caesar Salad | Side 11 - Meal 19

Your choice of hot, medium or mild caesar dressing.

Mediterranean Salad | Side 10 ¼  - Meal 17 ¼

Mixed baby greens, tomatoes, peppers, onions, kalamata olives, feta & cucumbers lightly tossed in our Mediterranean dressing.

ADD

4 ounce grilled chicken breast | 7 ½
Four grilled pesto shrimp | 7 ½

SOUP

Nonna's Minestrone | 8

Fusilli pasta & vegetables simmered in a hearty tomato broth

*Italian Wedding | 8

Rich chicken stock with spinach, meatballs & Pastina pasta

Seafood Bisque | 11 

A creamy rosé soup with scallops, shrimp, baby clams & onions

CANNELLONI

Large stuffed pasta tubes

*Large pasta tubes stuffed with beef, veal, onions & spinach | 27

~ Choose from these four sauces ~

Piccolo Mondo

Bacon, tomatoes, mushrooms, onions & green peas in a white wine sauce
baked with mozzarella cheese

Forno Gratin

A rosé sauce baked with mozzarella cheese

Sicilian

Garlic, peppers, tomatoes, mushrooms & black olives served in your choice of
hot, medium or mild tomato sauce baked with mozzarella cheese

MANICOTTI

Large stuffed pasta tubes

*Large pasta tubes stuffed with diced chicken breast, garlic, onions, sundried tomatoes, spinach, provolone cheese, feta, parmesan cheese & mozzarella cheese | 27

~ Choose from these four sauces ~

Piccolo Mondo

Bacon, tomatoes, mushrooms, onions & green peas in a white wine sauce baked with mozzarella cheese

Forno Gratin

A rosé sauce baked with mozzarella cheese

Sicilian

Garlic, peppers, tomatoes, mushrooms & black olives served in your choice of hot, medium or mild tomato sauce baked with mozzarella cheese

BURGERS

Bacon Smoked Cheddar Burger | 20 ½

Bacon, smoked cheddar, lettuce, onions, tomatoes
& harissa aioli

Luiggi Burger | 20 ½

Bacon, provolone cheese, onion, lettuce, tomatoes
& roasted garlic aioli

Grilled Chicken Burger | 20 ½

A grilled chicken breast, cheddar cheese, bacon, lettuce, tomatoes & roasted garlic aioli

*Crispy Chicken Burger | 20 ½

A crispy chicken breast, cheddar cheese, bacon, lettuce,
tomatoes & roasted garlic aioli

Put a little “Pisa” into your burger by adding an extra patty | 5

Burgers Include a Side Choice of

Spaghetti & Meat Sauce • Fettuccine & Gigi Sauce • Garlic Mashed Potatoes & Vegetables • Tossed Salad • Caesar Salad • *Home Cut Fries
• *
Side of Gravy 3 ¼

LASAGNA

~ All Lasagna dishes are baked with Mozzarella Cheese ~

Vegetarian Lasagna | 22

Fresh garden vegetables in a red or white sauce

Lasagna Formaggio  | 23

Beef, ham & peppers in a rosé sauce

Chicken Lasagna | 24

Tender pieces of chicken & onions in a red or white sauce

 

Seafood Lasagna | 28 ½

Scallops, shrimp, baby clams & onions in a red or white sauce

ENTREES INCLUDE A SIDE CHOICE OF:

Spaghetti & Meat Sauce • Fettuccine & Gigi Sauce • Garlic Mashed Potatoes & Vegetables
• Tossed Salad • Caesar Salad • *Home Cut Fries ( *Side of Gravy Add 3 ¼ )

CHICKEN ENTREES

Chicken Sicilian | 26

Two breasts of chicken with garlic, harissa sauce, black olives, tomatoes, peppers, mushrooms & onions served in a hot, medium or mild tomato sauce

Chicken Piccolo Mondo | 27

Two breasts of chicken served with bacon, tomatoes, mushrooms, onions & green peas in a white wine cream sauce

*Chicken Luiggi | 26

Two breasts of chicken baked in alfredo sauce & mozzarella cheese

*Chicken Cordon Bleu | 28

A breaded chicken breast stuffed with ham and Swiss cheese then covered with a mushroom & onion
cream sauce

Chicken Parmigiana | 26

Two breasts of chicken smothered in Luiggi’s own tomato sauce & baked with mozzarella cheese

Blackened Chicken | 27

Two breasts of chicken coated with farm-raised honey & spicy Mediterranean seasoning then seared to a golden brown

Chicken Cannavota | 32

Two breasts of chicken sautéed with jumbo prawns, tomatoes, onions, mushrooms, garlic & parmesan cheese in a spicy cream sauce

BEEF ENTREES

7oz Steak Sandwich | 30

A delicious cut of AAA New York placed on top of a warm piece e of garlic toast

10oz New York | 38 ½

Seasoned perfectly & grilled to perfection

PORK ENTREES

*Pork Parmigiana | 25 ½

A breaded pork cutlet in a zesty tomato sauce baked with mozzarella cheese

*Pork Valdostana | 26 ½

A breaded pork cutlet covered in ham, onion & mushrooms cream sauce baked with mozzarella cheese

SEAFOOD ENTREES

*Fresh Atlantic Cod | 24

Cod fillet dipped in Luiggi's in-house beet batter and fried to a golden brown

Shrimp Alla Panna | 31

Jumbo prawns sauteed with fresh garlic & onions in a cream sauce

 

Pick A Pasta • Pick A Sauce

Fettuccine • Spaghetti • Linguine • Penne • Angel Hair • Fusilli •
Gluten Free Penne • Whole Wheat Pasta of The Day

Beef TortelliniGnocchiCheese Ravioli ADD $4

WHITE SAUCE PASTA DISHES

Alfredo | 22

Butter, cream & Parmesan cheese

Carbonara | 23

Bacon, onions, egg yolk, cream & parmesan cheese

Funghi | 21

Mushrooms & onions in alfredo sauce

Piccolo Mondo | 23

Bacon, tomatoes, mushrooms, onions, & peas
in a white wine cream sauce

Papalina | 21

Mushrooms, ham, onions & Parmesan cheese
in alfredo sauce

Primavera | 23

Tomatoes, onions, peppers, celery, peas, mushrooms & herbs
in a white wine cream sauce

Chicken Spinachio | 25

Tender pieces of chicken breast, spinach, onions, garlic,
butter & parmesan cheese in alfredo sauce

ADD

4 ounce grilled chicken breast | 7

RED SAUCE PASTA DISHES

*Ragu | 25

Bacon, Italian Sausage, sliced top sirloin, onions, sundried tomatoes
& garlic in a rich tomato sauce

Amatriciana | 22

Garlic, bacon & onions in a light tomato sauce

Gigi | 22 ½

Mushrooms, onions, bacon & garlic in a rosé sauce

Giardiniera | 22

Tomatoes, white & green onions, peppers, celery, mushrooms,
broccoli & cauliflower in a rich tomato sauce

Meat Sauce | 21

Made with our secret recipe

Neapolitan | 20

Tomatoes, celery, peppers & onions in a spicy tomato sauce

Sicilian | 21 ½

Garlic, onions, tomatoes, peppers, mushrooms & black olives served
in a hot, medium or mild tomato sauce

Marinara | 19 ½

Tomatoes, garlic & green onions in a tomato sauce

*Romana | 24

Bacon, Italian sausage, tomatoes, fresh garlic & onions in
a red wine tomato sauce

ADD

Sliced Italian Sausage | 5 ¼

OLIVE OIL

Manzo Arrabiata | 26

Top sirloin, garlic, peppers, tomatoes, onions, celery,
harissa sauce & cracked pepper served medium, hot or fire-hot

Gamberi Lime Parmesan | 27

Prawns, garlic, onions, tomatoes, lime juice, white wine
& parmesan cheese

Roasted Pepper Pesto | 21

Fresh basil, tomatoes, onions, garlic, fire-roasted red peppers
& parmesan cheese

Sundried Tomato Pesto | 21

Fresh basil pesto, garlic, sundried tomatoes, onions
& parmesan cheese

Limone Pesto | 20 ½

Fresh basil pesto, parmesan cheese, tomatoes, onions,
garlic & lemon juice

ADD

Grilled Pesto Shrimp | 7 ½

SEA FOOD

Veneto | 24 ½

Baby shrimp, broccoli, onions & parmesan cheese in
a creamy alfredo sauce

Pescatore | 28

Scallops, baby shrimp, clams, mussels, garlic & onions served
in a red or white wine sauce

ADD

Scallops | 9 ¼

EXTRAS

4 Ounce Grilled Chicken Breast | 7 ½
Diced Chicken Breast | 5 ¼
4 Meatballs | 5 ¼
*Sliced Italian Sausage | 5 ¼

Baked with Cheese | 4 ¾
*Gravy | 3 ¼
Extra Sauce | 3 ¼

4 Grilled Pesto Shrimp | 7 ½
Scallops | 9 ¼
Baby Shrimp | 5 ¾

LUNCH MENU

SERVED FROM 11:00 AM TO 2:00 PM | Monday to Saturday

Available for dine-in, pick up or delivery.

*Chicken Club | 19

A breast of chicken, cheddar cheese, lettuce, tomatoes, bacon,
ham & roasted garlic aioli on a pretzel baguette
or a jalapeno wrap

*BLT | 18

Bacon, lettuce, tomatoes & roasted garlic aioli
on a pretzel baguette

7 oz Steak Sandwich | 30

AAA New York 7 oz strip loin served on a slice of garlic bread

Chicken Parmigiana | 26

Two breasts of chicken smothered in Luiggi’s own tomato sauce
& baked with mozzarella cheese

*Chicken Luiggi | 26

Two breasts of chicken baked in alfredo sauce &
mozzarella cheese 21

*Fresh Atlantic Cod | 24

Cod fillet dipped in Luiggi’s in-house beer batter and
fried to a golden brown

*Blackened Chicken BLT Wrap | 20

Blackened chicken, bacon, tomatoes, lettuce &
harissa aioli in a jalapeno cheddar wrap

*Mediterranean Wrap | 20

A grilled chicken breast, olives, sundried tomatoes, feta,
red onions, peppers, mixed greens & tzatziki sauce in a
herb & garlic wrap

PASTA & SALAD COMBO

Choose a smaller portion of pasta from our Supper Menu & a Side Caesar or Tossed Salad

White Sauce & Red Sauce Combo | 20

Olive Oil Sauce Combo | 21

Seafood Sauce Combo | 22 ½

PIZZA

SERVED AT LUNCH & SUPPER

All pizza's are made with a 10-inch Italian crust

*Margarita | 23

Tomato sauce, mozzarella cheese & fresh basil

*Italian Trio | 26

Tomato sauce, capicola, prosciutto, genoa & mozzarella cheese

*Tuscany | 26

Tomato sauce, crumbled Italian sausage, banana peppers, red onions, provolone & mozzarella cheese then finished with a roasted pepper pesto

ALLERGIES?

Not all ingredients may be listed on our menu. If you have allergies or sensitivities, please let us know before ordering.

Grazie!

TRAYS OF PASTA

If you would like to just order pasta or just salad, we can do that too.

GROUP #1 SAUCES

Alfredo
Neopolitan
Agli Olio
Funghi
Marina
Limoste Pesto
Veggie Lasagna
Lasagna
Primevera
Meat Sauce
Giardinera
Sicilian

GROUP #2 SAUCES

Carbonara
Meta Balls
Piccolo Mondo
Chicken Alfredo
*Romana
Chicken Lasagna
Papalina
Gigi
Chicken Spinachio
Manzo Arrabiata
*Ragu

GROUP #3 SAUCES

Pescatore
(White or Red)
Vongole
(White or Red)
Veneto
Gamberi Lime Parmesan
Gamberi Agli Limone

For 4 to 5 People | 49
For 6 to 7 People | 64

For 4 to 5 People | 53
For 6 to 7 People | 70

For 4 to 5 People | 59
For 6 to 7 People | 79

Caesar OR House Salad

For 4 to 5 People | 30
For 6 to 7 People | 39

Mediterranean Salad

For 4 to 5 People | 34
For 6 to 7 People | 44

CATERING MENU

We will provide lunch & supper catering for all sizes.

For larger groups please give us 24 hours’ notice.

Luiggis Pasta House Regina

Regina Italian Restaurants

Welcome to Luiggi's Pasta House in Regina.

The restaurant prides itself on daily made pasta accompanied by hearty vegetables, fresh cuts of meat, and house-made sauces.

Each meal is made from scratch at the time of order by our classically trained chefs, allowing for the ability to add or leave out certain ingredients.

Call for a Reservation

(306) 949 7427

Our Address

470 Albert Street North
Regina, SK S4R 3C1

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